Chutney with Charcuterie
Check out this popular condiment perfectly paired with a ‘picada’ aka Charcuterie: a mix of different cold cuts, cheeses and nuts.
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Potato Wedges
Try these delicious spicy potato wedges with guacamole and mango pico de gallo. A spin on the classic tapas that will make you go hungry!
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Esquite
Chef Ted Montoya indulges our tastebuds with this easy and mouthwatering recipe for esquite, the famous Mexican street food.
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Aarón Sánchez
Join Aaron Sanchez as the award-winning chef and COCINA’s co-founder recreates many of his acclaimed recipes. Beautifully shot, this recipes will take you deep into Aaron’s latin roots and his passion for food
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Cocina originals
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WORLD’S MOST AUTHENTIC CHIMICHURRI SAUCE
What is the true flavor of chimichurri? What makes it so powerful as to almost define Argentina’s culinary identity? Here’s your chance to taste Argentina’s most famous steak sauce in its purest form. Used by Mauro Colagreco, the chef owner of the world’s best restaurant on CARNE, his meat-focused restaurant chain in Argentina. Now, available to you by NATAL exclusively on The Shop.
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Galician Tuna Pie
This delicious tuna pie is inspired by empanadas gallegas, a classic staple from Galicia, Spain.
Vegetarian Locro
Looking for a healthy vegetarian recipe? Prepare a delicious vegetarian version of the famed Argentinian stew to chase the cold nights away with this easy recipe.
The world’s best assortment of Latin American food products and goods for you. All mindfully curated and ethically traded
